A Big Fat Focaccia Sandwich
Dough Hope Cameron-Webb Dough Hope Cameron-Webb

A Big Fat Focaccia Sandwich

This focaccia recipe is my favourite and it is so easy to make, there’s hardly any hands on time. No kneading required either. It’s a 90% hydration dough which means it’s light and soft. Apart from the delicious focaccia, the other star of the show is the pistachio pesto. It’s punchy, garlicy and so tasty. Any leftover is perfect for pesto pasta too.

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